A series of talks by internationally renowned chefs, who will share their know-how and discuss the role of creativity in gastronomy. They will be accompanied by Josean Alija, from Nerua Guggenheim Bilbao, to celebrate of the Museum’s 20th Anniversary.
Virgilio Martínez (Central, Lima)
Venue: Auditorium, 6:30 pm
September 20, 6:30 pm
Tickets: Free admission. Tickets available in advance at the Admissions desk or the Museum website
Monday to Friday from 9 am to 2 pm by calling 94 435 90 90.
and you'll have art at hand